Fireweed Chimichurri
- bethshortrhoads
- Mar 25, 2022
- 1 min read
Updated: Aug 14, 2022
This sauce is fantastic on anything and everything.

Fireweed Chimichurri
1 packed cup parsley
1 packed cup cilantro
1/4 cup olive oil plus extra for drizzling
4 cloves garlic, minced
1 teaspoon salt
1 teaspoon red pepper flakes
1 tablespoon dried oregano
1/3 cup minced red onion
Pulse parsley through oregano in a food processor until the herbs are in tiny pieces. Transfer to a container and stir in the red onion. Drizzle with extra olive oil.
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